Charred Heirloom Tomato & Thyme Galette
Blistered heirlooms layered over a buckwheat crust with fresh thyme and a drizzle of olive oil. Rustic, fragrant, and ready in under an hour.
Read the full recipeA different recipe is featured every day, drawn in rotation from the whole collection. Today's is intermediate level and takes about 45 min.
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1 hrNo declared allergensCharred Miso Aubergine with Black Sesame
BeginnerHalved aubergines lacquered in white miso glaze, broiled until caramelised, finished with toasted sesame and scallion oil.
35 minContains SoyCharred Heirloom Tomato & Thyme Galette
IntermediateBlistered heirlooms layered over a buckwheat crust with fresh thyme and a drizzle of olive oil. Rustic, fragrant, and ready in under an hour.
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