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Beginner/25 min/Serves 3/Mexican/Medium spice

Spiced Lentil Tacos with Guacamole

Seasoned lentils in crisp taco shells with lettuce and guacamole.

By Vegan Cook — published 1 August 2026

Time25 min
Servings3
SkillBeginner
CuisineMexican
SpiceMedium
Best forDinner
Calories / serving340
AllergensGluten

Ingredients

Serves 3.

  • 6taco shells
  • 1.5 cupscooked lentils
  • 1 tbsptaco seasoning
  • 1/2 cupguacamole
  • 1 cuplettuce, shredded

Cookware

  • Pan

Method

Read each step end-to-end before starting.

  1. 01

    Season

    Cook the lentils with the taco seasoning and a splash of water until thick.

  2. 02

    Warm

    Heat the taco shells through in the oven.

  3. 03

    Fill

    Spoon in the lentils, add the lettuce and top with guacamole.

Allergen profile

Every recipe here is fully plant-based. Cross-contamination risk depends on your kitchen — check all packaging.

Free from
SulphitePeanutSoyTree Nuts
Contains
Gluten

Swap note

Check the taco shells and seasoning if you avoid gluten.